Bed and Breakfast Pub Restaurant, Llangadog, West Wales
Our menu includes locally sourced ingredients and specialities of the area including locally raised welsh lamb, welsh black beef, locally caught sewin (sea trout) and quality pork - to name but a few choices available to our guests.
Our ‘Specials’ board features seasonally available food and is an exciting addition to our popular a la carte menu.
Goose and Cuckoo sweets are always a must and our wine selection is well known for it’s range and quality .
For those who prefer something more down to earth our Real Ales from our well managed cellar are constantly praised for their quality.
We often cater for large parties, dining clubs and events so if you have something to celebrate why not contact us a call to discuss a menu to suit your requirements.
Our sample menu gives you a taste of what you can expect at the Goose and Cuckoo, Llangadog and our Sunday Lunches are popular and worth booking to secure your table.